After a huge success on President’s Week, the Kosher Mini Chefs program was back on March 13, at Neshama-Chabad of Manhattan Beach in preparation for the upcoming holiday of Purim. Shula Winner, co-director of Neshama-Chabad of Manhattan Beach taught the chefs how to make delicious hamentashen from scratch. They worked in pairs, following the recipe and taking turns mixing and pouring. Tens of children came to learn how to bake beautiful hamentashen for Purim. Each chef went home with a tray of home-made strawberry hamentashen. Stay tuned for more Kosher Mini Chefs programs!
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